Winery BalconaPartal Autor
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Partal Autor from the Winery Balcona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Partal Autor of Winery Balcona in the region of Murcie is a powerful.
Wine flavors and olphactive analysis
On the nose the Partal Autor of Winery Balcona in the region of Murcie often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Partal Autor
Pairings that work perfectly with Partal Autor
Original food and wine pairings with Partal Autor
The Partal Autor of Winery Balcona matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, fettuccine with cream and cheese or axoa from espelette ( 22nd meeting ).
Details and technical informations about Winery Balcona's Partal Autor.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Partal Autor from Winery Balcona are 2006, 2016, 2005, 0 and 2002.
Informations about the Winery Balcona
The Winery Balcona is one of of the world's greatest estates. It offers 8 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
