Winery Vinos Sin LeyM4 Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the M4 Monastrell from the Winery Vinos Sin Ley
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the M4 Monastrell of Winery Vinos Sin Ley in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with M4 Monastrell
Pairings that work perfectly with M4 Monastrell
Original food and wine pairings with M4 Monastrell
The M4 Monastrell of Winery Vinos Sin Ley matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, three ways to prepare chinese noodles or oriental stew with couscous.
Details and technical informations about Winery Vinos Sin Ley's M4 Monastrell.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of M4 Monastrell from Winery Vinos Sin Ley are 2009
Informations about the Winery Vinos Sin Ley
The Winery Vinos Sin Ley is one of of the world's great estates. It offers 20 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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