Bodegas del RosarioTesoro de Bullas Roble
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Tesoro de Bullas Roble of the Bodegas del Rosario is in the top 20 of wines of Bullas.
Taste structure of the Tesoro de Bullas Roble from the Bodegas del Rosario
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tesoro de Bullas Roble of Bodegas del Rosario in the region of Murcie is a powerful.
Food and wine pairings with Tesoro de Bullas Roble
Pairings that work perfectly with Tesoro de Bullas Roble
Original food and wine pairings with Tesoro de Bullas Roble
The Tesoro de Bullas Roble of Bodegas del Rosario matches generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, pork filet mignon with foie gras and rosemary or provencal veal tendrons.
Details and technical informations about Bodegas del Rosario's Tesoro de Bullas Roble.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Last vintages of this wine
The best vintages of Tesoro de Bullas Roble from Bodegas del Rosario are 2015, 2013, 2016, 2012 and 2010.
Informations about the Bodegas del Rosario
The Bodegas del Rosario is one of of the world's great estates. It offers 49 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
