Winery Soma (ES)Valle Del Aceniche Monastrell - Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Valle Del Aceniche Monastrell - Syrah of the Winery Soma (ES) is in the top 20 of wines of Bullas.
Taste structure of the Valle Del Aceniche Monastrell - Syrah from the Winery Soma (ES)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle Del Aceniche Monastrell - Syrah of Winery Soma (ES) in the region of Murcie is a powerful.
Food and wine pairings with Valle Del Aceniche Monastrell - Syrah
Pairings that work perfectly with Valle Del Aceniche Monastrell - Syrah
Original food and wine pairings with Valle Del Aceniche Monastrell - Syrah
The Valle Del Aceniche Monastrell - Syrah of Winery Soma (ES) matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, zucchini and goat cheese lasagna or filet mignon of veal with cider.
Details and technical informations about Winery Soma (ES)'s Valle Del Aceniche Monastrell - Syrah.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Valle Del Aceniche Monastrell - Syrah from Winery Soma (ES) are 0, 2016
Informations about the Winery Soma (ES)
The Winery Soma (ES) is one of of the world's greatest estates. It offers 3 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
