Winery CarrascalejoRosmarinus Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Rosmarinus Tinto of the Winery Carrascalejo is in the top 60 of wines of Bullas.
Taste structure of the Rosmarinus Tinto from the Winery Carrascalejo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosmarinus Tinto of Winery Carrascalejo in the region of Murcie is a powerful.
Food and wine pairings with Rosmarinus Tinto
Pairings that work perfectly with Rosmarinus Tinto
Original food and wine pairings with Rosmarinus Tinto
The Rosmarinus Tinto of Winery Carrascalejo matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, gratin of coquillettes with ham or veal meatballs with curry.
Details and technical informations about Winery Carrascalejo's Rosmarinus Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Carrascalejo
The Winery Carrascalejo is one of of the world's greatest estates. It offers 4 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
The wine region of Bullas is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas del Rosario or the Domaine Lavia produce mainly wines red, white and pink. The most planted grape varieties in the region of Bullas are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Bullas often reveals types of flavors of apples, toasty or dark chocolate and sometimes also flavors of raspberry, cranberry or pepper.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
