Winery Hydria2 Bemoles Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the 2 Bemoles Monastrell from the Winery Hydria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 2 Bemoles Monastrell of Winery Hydria in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 2 Bemoles Monastrell
Pairings that work perfectly with 2 Bemoles Monastrell
Original food and wine pairings with 2 Bemoles Monastrell
The 2 Bemoles Monastrell of Winery Hydria matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf en daube, pasta with tuna or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Winery Hydria's 2 Bemoles Monastrell.
Discover the grape variety: Malvasia di Candia Aromatica
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
Last vintages of this wine
The best vintages of 2 Bemoles Monastrell from Winery Hydria are 2018, 0
Informations about the Winery Hydria
The Winery Hydria is one of of the world's greatest estates. It offers 9 wines for sale in the of Bullas to come and discover on site or to buy online.
The wine region of Bullas
Spanish DO northwest of Murcia between Sierra de Espuña and Sierra del Carche, 500-1000 m altitude vineyards on calcareous soils, continental Mediterranean climate with cool nights. Monastrell red king (~90%, old ungrafted vines): more elegant and fresher altitude version than Jumilla — black cherry, blackberry, plum, scrubland herbs, pepper, firm tannins and brilliant fruit. Tempranillo, Syrah, Cabernet complementary. Macabeo and Airén in crisp whites.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
