Top 100 wines of Monterrei

Discover the top 100 best wines of Monterrei in Monterrei as well as the best winemakers in the region. Explore the varietals of the wines that are popular in Monterrei and the best vintages to taste in this region.

Discovering the wine region of Monterrei

The wine region du Monterrei is located in the region in Galice in Spain. Wineries and vineyards like the Domaine Crego e Monaguillo or the Domaine Ladairo produce mainly wines white, red and pink. The most planted grape varieties in the region of Monterrei are Mencia, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Monterrei often reveals types of flavors of tropical, orange or oak and sometimes also flavors of pineapple, cream or grapefruit.

In the mouth of Monterrei is a powerful with a nice freshness. We currently count 59 estates and châteaux in the of Monterrei, producing 148 different wines in conventional, organic and biodynamic agriculture. The wines of Monterrei go well with generally quite well with dishes of veal, game (deer, venison) or poultry.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Food and wine pairing with a wine of Monterrei

wines from the region of Monterrei go well with generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, pasta with alfredo sauce or grandma's veal stew.

Organoleptic analysis of wine of Monterrei

On the nose in the region of Monterrei often reveals types of flavors of tropical, melon or cream and sometimes also flavors of grapefruit, butter or green apple. In the mouth in the region of Monterrei is a powerful with a nice freshness.

News from the vineyard of Monterrei

Distilled: Biodynamic whisky takes centre stage

First past the post in a race for the world’s first biodynamic whisky release was Waterford Distillery’s Luna 1.1, made with biodynamic barley from three Irish farms. Matured in used and new American oak, French oak and vin doux naturel casks, the single malt joins Waterford’s Arcadian Series heritage range. Released towards the end of 2021 and priced at £89.95 per 70cl at Master of Malt and The Whisky Exchange, Waterford Luna 1.1 (Alc 50%) is fruity with mellow cereal and rye notes. The smooth ...

Top spirits trends: What to drink in 2022

Six spirits trends to watch in 2022 Agave spirits Looking to premiumise your collection? Tequila has plenty of high-end brands to choose from: perfect for enthusiasts to explore. Gone are the days when tequila was seen as a shot drink or only used in Margaritas. Now, drinks makers are showing just how versatile agave spirits can be in a range of cocktails. Agave expert Deano Moncrieffe of Hacha bar in east London has just opened a new specialist bar in south London, bringing tequila to the masse ...

Lirac & Tavel 2020: report and top-scoring wines

On the 25th March there was a frost in the Southern Rhône. ‘It’s normal to have frosts then – it’s practically still winter,’ says Rodolphe des Pins of Château de Montfaucon. Scroll down to see tasting notes and scores for the top-scoring Lirac & Tavel 2020 wines {"content":"PHA+QnV0IHdoZW4gdGhlIHZpbmVzIGhhdmUgd29rZW4gZWFybHksIGFzIHRoZXkgZGlkIGluIDIwMjAsIGl0IGNhbiBkZWNpbWF0ZSB0aGUgeW91bmcgYnVkcy48L3A+CjxwPjxkaXYgY2xhc3M9ImFkLWNvbnRhaW5lciBhZC1jb250YWluZXItLW1vYmlsZ ...