Wine and food pairing with recipes of Ratatouille pie
Find the best food and wine pairings with a recipe of Ratatouille pie. The ingredients in this recipe are usually smoked bacon, grated Gruyere, puff pastry, ratatouille.
The best appellations to pair with a recipe of Ratatouille pie
- 1. AgreloMendoza, Argentina
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. CaliforniaUnited States
- 4. ChampagneFrance
- 5. Champagne Grand CruChampagne, France
- 6. Champagne Grand Cru 'Aÿ'Champagne, France
- 7. Champagne Grand Cru 'Ambonnay'Champagne, France
- 8. Champagne Grand Cru 'Avize'Champagne, France
- 9. Champagne Grand Cru 'Chouilly'Champagne, France
- 10. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 11. Champagne Premier CruChampagne, France
- 12. Châteauneuf-du-PapeRhone Valley, France
- 13. Côte de NuitsBurgundy, France
- 14. LanghePiémont, Italy
- 15. Maremma ToscanaToscane, Italy
- 16. MendozaArgentina
- 17. MeursaultBurgundy, France
- 18. Montepulciano d'AbruzzoAbruzzes, Italy
- 19. Niagara PeninsulaOntario, Canada
- 20. NiederösterreichWeinland, Austria
- 21. PfalzGermany
- 22. Puligny-MontrachetBurgundy, France
- 23. RiojaSpain
- 24. StellenboschWestern Cape, South Africa
- 25. ToscaneItaly
- 26. TrentoTrentin-Haut-Adige, Italy
- 27. Uco ValleyMendoza, Argentina
- 28. Vin Santo di MontepulcianoToscane, Italy
- 29. Western CapeSouth Africa
- 30. WiltingenMosel, Germany
The wines that pair with a recipe of Ratatouille pie
About Pork
Pigs include the pig, the female pig which is the sow and the suckling pig. The main pork producers are in Europe, North America and China. Good quality pork is recognizable by its pale pink flesh and firm, fine, somewhat elastic texture and white fat. Pork can be boiled, roasted, braised, grilled or pan-fried. The pork loin is the part just before the dorsal region. The tenderloin is prepared as a roast, stuffed or pan-fried. The chuck, with bone in, is ideal for preparing small salted dishes, and can also be used in a pot or roasted. As for the pork belly, it is ideal for stews and must be boiled for a long time.
Similar Recipes and Wine Pairings
- tartiflette
- American sandwiches
- Baeckeoffe
- Breton galette with buckwheat flour
- Brussels sprouts with bacon in a casserole
- Cannelloni of meat
- Chicken drumstick with bacon
- Chicken in red wine
- Chinchards with white wine and grapes
- Christmas ham
- Cocotte chicken roulades
- Country cabbage
- Croque madame
- Croque-monsieur
- Flamenkuche express
- Flammekueche (with laughing cow)
- Green lentils strasbourg style
- Ham and cheese cake
- Italian pasta
- Leek, goat cheese and bacon quiche
- Lentils and morteau sausages
- New york hot dog
- Peasant minestrone
- Phad thai (thai style fried noodles)
- Pork roll with mustard
- Pork stew with bacon and cream
- Potato cake with serrano ham
- Potjevleesch
- Quiche with mixed vegetables
- Rabbit with prunes
- Savoyard pizza (cream base)
- Simple pork roast
- Sloth pork loin
- Spaghetti squash with cream and bacon
- Stuffed artichoke
- The real vegetables stuffed in the provençal way
- Traditional flemish carbonades
- Truffade (auvergne - cantal - 15)
- Very soft beef bourguignon
- Paupiettes with tomato sauce
Food and Wine Pairing News
Decanter magazine latest issue: May 2022
Inside the May 2022 issue of Decanter Magazine: FEATURES: The new ‘Super-Italians’ Michaela Morris, Richard Baudains, Aldo Fiordelli and Susan Hulme MW highlight 12 innovative wines opening the door to Italy’s future Campania: 20 top Fiano & Greco dry whites selected by James Button Sicily: sustainability driving change Filippo Bartolotta Brunello di Montalcino latest releases: 2017 and Riserva 2016 Michaela Morris Regional profile: Lugana Richard Baudains California: the Italian influence C ...
Behind LVMH’s Himalayan wine project: the villages of Ao Yun
It’s no easy task to establish a super-premium wine in an entirely new region, particularly when inviting potential retail partners or distributors to the vineyard involves journeying to a distant corner of the Himalayas in the outer reaches of the Yunnan province, southwestern China. For my journey, after four flights from Bordeaux to Shanghai, Chengdu then Shangri-La, it was a four-hour drive up through stunning mountain passes to the foothills (here, that means 2,200m above sea level) of the ...
Decanter guide to picnicking for wine lovers
According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...