
Winery Kosta BrowneGap's Crown Vineyard Pinot Noir
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or beef.
The Gap's Crown Vineyard Pinot Noir of the Winery Kosta Browne is in the top 10 of wines of Sonoma Coast.

Taste structure of the Gap's Crown Vineyard Pinot Noir from the Winery Kosta Browne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gap's Crown Vineyard Pinot Noir of Winery Kosta Browne in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gap's Crown Vineyard Pinot Noir of Winery Kosta Browne in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Gap's Crown Vineyard Pinot Noir
Pairings that work perfectly with Gap's Crown Vineyard Pinot Noir
Original food and wine pairings with Gap's Crown Vineyard Pinot Noir
The Gap's Crown Vineyard Pinot Noir of Winery Kosta Browne matches generally quite well with dishes of veal, pork or poultry such as recipes of filet mignon of veal with cider, roast pork with mustard and honey or ham and cheese omelette.
Details and technical informations about Winery Kosta Browne's Gap's Crown Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Gap's Crown Vineyard Pinot Noir from Winery Kosta Browne are 2019, 2013, 2018, 2017 and 2016.
Informations about the Winery Kosta Browne
The Winery Kosta Browne is one of of the world's greatest estates. It offers 52 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
Elegant, saline Pinot Noir as signature and vibrant Chardonnay: refined coastal reds with aromas of fresh cherry, poached strawberry, cranberry and blackcurrant, sweet spices and floral touches, straight acidity. Energetic Chardonnay with notes of green apple, Meyer citrus, stone fruit and saline minerality. Vast AVA in north-west Sonoma, directly exposed to Pacific fogs and breezes, very cool climate over a long season. Chiselled maritime identity, medium to long ageing.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














