Winery Catena ZapataNicola Catena Parcela Bonarda
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Nicola Catena Parcela Bonarda of the Winery Catena Zapata is in the top 20 of wines of Argentina and in the top 20 of wines of Mendoza.
Taste structure of the Nicola Catena Parcela Bonarda from the Winery Catena Zapata
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nicola Catena Parcela Bonarda of Winery Catena Zapata in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nicola Catena Parcela Bonarda of Winery Catena Zapata in the region of Mendoza often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, tobacco or vanilla.
Food and wine pairings with Nicola Catena Parcela Bonarda
Pairings that work perfectly with Nicola Catena Parcela Bonarda
Original food and wine pairings with Nicola Catena Parcela Bonarda
The Nicola Catena Parcela Bonarda of Winery Catena Zapata matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of potjevleesch, flammekueche (with laughing cow) or rabbit socks in gibelotte.
Details and technical informations about Winery Catena Zapata's Nicola Catena Parcela Bonarda.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Nicola Catena Parcela Bonarda from Winery Catena Zapata are 2017, 2016, 2014, 2018 and 2015.
Informations about the Winery Catena Zapata
The Winery Catena Zapata is one of of the world's greatest estates. It offers 31 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
