The Winery Vistamar is one of the world's great estates. It offers 53 wines for sale in of Cachapoal Valley to come and discover on site or to buy online.
Looking for the best Winery Vistamar wines in Cachapoal Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vistamar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vistamar wines with technical and enological descriptions.
How Winery Vistamar wines pair with each other generally quite well with dishes of beef, spicy food or lamb such as recipes of grandma melanie's cassoulet, shrimp curry (reunionese recipe) or lamb sweetbreads with white wine and sorrel cream.
On the nose the red wine of Winery Vistamar. often reveals types of flavors of oaky, apples or vanilla and sometimes also flavors of coffee, chocolate or mint. In the mouth the red wine of Winery Vistamar. is a powerful.
The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.
In the mouth of Cachapoal Valley is a powerful. We currently count 169 estates and châteaux in the of Cachapoal Valley, producing 743 different wines in conventional, organic and biodynamic agriculture. The wines of Cachapoal Valley go well with generally quite well with dishes of beef, lamb or pork.
How Winery Vistamar wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, traditional tagine (morocco) or garlic shrimp.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Vistamar wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of guinea fowl with cabbage, light tuna-tomato quiche (without cream) or summer tuna quiche.
In the mouth the white wine of Winery Vistamar. is a powerful.
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
How Winery Vistamar wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of macaroonade from sète, tahitian style raw fish or goat cheese and bacon quiche.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Vistamar wines pair with each other generally quite well with dishes such as recipes .
Said of a wine with exacerbated acidity.
Planning a wine route in the of Cachapoal Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vistamar.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
