The Winery Big Fat Llama of Cachapoal Valley of Central Valley

Winery Big Fat Llama
The winery offers 8 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 343 of the estates of Central Valley.
It is located in Cachapoal Valley in the region of Central Valley

The Winery Big Fat Llama is one of the best wineries to follow in Cachapoal Valley.. It offers 8 wines for sale in of Cachapoal Valley to come and discover on site or to buy online.

Top Winery Big Fat Llama wines

Looking for the best Winery Big Fat Llama wines in Cachapoal Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Big Fat Llama wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Big Fat Llama wines with technical and enological descriptions.

The top red wines of Winery Big Fat Llama

Food and wine pairings with a red wine of Winery Big Fat Llama

How Winery Big Fat Llama wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of small stuffed fish from nice, lamb mouse confit in wine or grandma melanie's cassoulet.

Organoleptic analysis of red wines of Winery Big Fat Llama

In the mouth the red wine of Winery Big Fat Llama. is a powerful.

The best vintages in the red wines of Winery Big Fat Llama

  • 2015With an average score of 3.30/5
  • 0With an average score of 3.12/5
  • 2014With an average score of 3.12/5
  • 2013With an average score of 3.09/5
  • 2012With an average score of 3.00/5
  • 2016With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Big Fat Llama.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Cachapoal Valley

The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.

In the mouth of Cachapoal Valley is a powerful. We currently count 169 estates and châteaux in the of Cachapoal Valley, producing 743 different wines in conventional, organic and biodynamic agriculture. The wines of Cachapoal Valley go well with generally quite well with dishes of beef, lamb or pork.

The top sweet wines of Winery Big Fat Llama

Food and wine pairings with a sweet wine of Winery Big Fat Llama

How Winery Big Fat Llama wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, lamb tagine with dried fruits and herbs or duck breast and roasted peaches.

The best vintages in the sweet wines of Winery Big Fat Llama

  • 2013With an average score of 3.70/5
  • 0With an average score of 3.60/5
  • 2012With an average score of 3.20/5

The grape varieties most used in the sweet wines of Winery Big Fat Llama.

  • Cabernet Sauvignon

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Big Fat Llama

Food and wine pairings with a white wine of Winery Big Fat Llama

How Winery Big Fat Llama wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque piperade, croque-monsieur with tuna or ham and comté quiche.

Organoleptic analysis of white wines of Winery Big Fat Llama

In the mouth the white wine of Winery Big Fat Llama. is a powerful mainly marked by the residual sugar.

The best vintages in the white wines of Winery Big Fat Llama

  • 2015With an average score of 4.00/5
  • 2013With an average score of 3.80/5
  • 2014With an average score of 3.50/5
  • 0With an average score of 3.50/5
  • 2016With an average score of 3.30/5
  • 2019With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Big Fat Llama.

  • Chardonnay

The word of the wine: Suave

Said of a fine and unctuous wine.

Discover other wineries and winemakers neighboring the Winery Big Fat Llama

Planning a wine route in the of Cachapoal Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Big Fat Llama.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other regions and appellation of Rapel Valley