Winery VistamarCorte de Campo Coastal Blend
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The Corte de Campo Coastal Blend of the Winery Vistamar is in the top 60 of wines of Casablanca Valley.
Food and wine pairings with Corte de Campo Coastal Blend
Pairings that work perfectly with Corte de Campo Coastal Blend
Original food and wine pairings with Corte de Campo Coastal Blend
The Corte de Campo Coastal Blend of Winery Vistamar matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of rabbit socks in gibelotte, duck breast in the oven or fresh salmon risotto.
Details and technical informations about Winery Vistamar's Corte de Campo Coastal Blend.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Corte de Campo Coastal Blend from Winery Vistamar are 2018, 2015, 0, 2017 and 2016.
Informations about the Winery Vistamar
The Winery Vistamar is one of of the world's greatest estates. It offers 43 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Pioneer of cool climate in Chile, tempered by Pacific fogs and the cold Humboldt current. Signature Sauvignon Blanc: lively, taut whites with notes of grapefruit, lime, cut grass, asparagus and exotic fruits. Elegant, mineral Chardonnay (pear, brioche), fresh, silky Pinot Noir (tart cherry, raspberry, undergrowth) as red. Also Riesling and Viognier.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Apyrene
Seedless grape.
