The Winery La Mano Verde of Barbera d'Asti of Piedmont | Winedexer

The Winery La Mano Verde is one of the best wineries to follow in Barbera d'Asti.. It offers 5 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.
Looking for the best Winery La Mano Verde wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Mano Verde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Mano Verde wines with technical and enological descriptions.
How Winery La Mano Verde wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chicken wok with chinese noodles, chicken breast with curry and mushrooms or caramelized pork ribs.
On the nose the red wine of Winery La Mano Verde. often reveals types of flavors of oak, red fruit or spices. In the mouth the red wine of Winery La Mano Verde. is a powerful with a nice freshness.
Apogee of Piedmont Barbera: a gourmet, vibrant red with signature notes of ripe cherry, raspberry, plum and violet, characteristic fresh acidity and supple tannins that make it immediately drinkable. A direct, everyday Italian style, perfect with charcuterie and pasta. Fleshier Superiore versions (14 months ageing) with liquorice and dark chocolate notes, and Nizza DOCG at the summit. 6,000 ha of clay-limestone hills between Asti and Alessandria.
DOCG since 2008.
Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Mano Verde.
Intensely perfumed aromatic whites with a pale golden robe and an ample palate, showing powerful signature aromas of muscat, rose, white flowers (orange blossom), exotic fruits (lychee, mango), candied citrus and honeyed notes. Vinified mainly as sweet, passito and liqueur wines. The star of Moscato di Pantelleria DOC (Sicily), Málaga DO, Setúbal DOC. The English name for Muscat d'Alexandrie, a historic aromatic variety from the eastern Mediterranean.