
Winery La Mano VerdeSùma Ansema Monferrato
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sùma Ansema Monferrato from the Winery La Mano Verde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sùma Ansema Monferrato of Winery La Mano Verde in the region of Piedmont is a powerful.
Food and wine pairings with Sùma Ansema Monferrato
Pairings that work perfectly with Sùma Ansema Monferrato
Original food and wine pairings with Sùma Ansema Monferrato
The Sùma Ansema Monferrato of Winery La Mano Verde matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, goat cheese and spinach lasagne or lamb stew.
Details and technical informations about Winery La Mano Verde's Sùma Ansema Monferrato.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Last vintages of this wine
The best vintages of Sùma Ansema Monferrato from Winery La Mano Verde are 2013, 0
Informations about the Winery La Mano Verde
The Winery La Mano Verde is one of of the world's greatest estates. It offers 5 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.













