The Winery Tenute Orestiadi of Sicily

The Winery Tenute Orestiadi is one of the world's great estates. It offers 45 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Tenute Orestiadi wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenute Orestiadi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenute Orestiadi wines with technical and enological descriptions.
How Winery Tenute Orestiadi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, zucchini quiche or verrine of beetroot and saint moret.
On the nose the white wine of Winery Tenute Orestiadi. often reveals types of flavors of grapefruit, peach or lemon and sometimes also flavors of almonds, melon or non oak. In the mouth the white wine of Winery Tenute Orestiadi. is a powerful with a nice freshness.
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.
How Winery Tenute Orestiadi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, spaghetti with shrimp and cream or mouse of lamb with thyme.
On the nose the red wine of Winery Tenute Orestiadi. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Tenute Orestiadi. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Tenute Orestiadi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of whiskey paupiettes, salmon steaks with lentils or quiche without eggs.
On the nose the sparkling wine of Winery Tenute Orestiadi. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
How Winery Tenute Orestiadi wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fricandeaux german style, lamb curry with coconut milk or chinese noodles with shrimp.
On the nose the pink wine of Winery Tenute Orestiadi. often reveals types of flavors of citrus fruit.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Tenute Orestiadi wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Tenute Orestiadi. often reveals types of flavors of earth, tree fruit or citrus fruit.
A type of champagne that has not received any dosage liqueur.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenute Orestiadi.