The Winery Enrico Serafino of Alta Langa of Piedmont

Winery Enrico Serafino
The winery offers 62 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 596 of the estates of Piedmont.
It is located in Alta Langa in the region of Piedmont

The Winery Enrico Serafino is one of the best wineries to follow in Alta Langa.. It offers 62 wines for sale in of Alta Langa to come and discover on site or to buy online.

Top Winery Enrico Serafino wines

Looking for the best Winery Enrico Serafino wines in Alta Langa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Enrico Serafino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Enrico Serafino wines with technical and enological descriptions.

The top sparkling wines of Winery Enrico Serafino

Food and wine pairings with a sparkling wine of Winery Enrico Serafino

How Winery Enrico Serafino wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of navarin of the sea da gigi, couscous without couscous maker or simple pork roast.

Organoleptic analysis of sparkling wines of Winery Enrico Serafino

On the nose the sparkling wine of Winery Enrico Serafino. often reveals types of flavors of citrus, earth or straw and sometimes also flavors of floral, citrus fruit or tree fruit. In the mouth the sparkling wine of Winery Enrico Serafino. is a .

The best vintages in the sparkling wines of Winery Enrico Serafino

  • 2004With an average score of 4.10/5
  • 2016With an average score of 4.04/5
  • 2015With an average score of 4.03/5
  • 2017With an average score of 4.00/5
  • 2013With an average score of 3.98/5
  • 2006With an average score of 3.96/5

The grape varieties most used in the sparkling wines of Winery Enrico Serafino.

  • Chardonnay
  • Pinot Nero
  • Pinot Noir
  • Brachetto
  • Moscato Bianco
  • Moscato

Discovering the wine region of Alta Langa

The wine region of Alta Langa is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Enrico Serafino or the Domaine Contratto produce mainly wines sparkling and pink. The most planted grape varieties in the region of Alta Langa are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Alta Langa often reveals types of flavors of citrus fruit, floral or straw and sometimes also flavors of tropical fruit, biscuits or pear.

In the mouth of Alta Langa is a powerful with a nice freshness. We currently count 50 estates and châteaux in the of Alta Langa, producing 120 different wines in conventional, organic and biodynamic agriculture. The wines of Alta Langa go well with generally quite well with dishes of beef, lamb or pork.

The top red wines of Winery Enrico Serafino

Food and wine pairings with a red wine of Winery Enrico Serafino

How Winery Enrico Serafino wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, dad's lamb mouse or duck pot au feu.

Organoleptic analysis of red wines of Winery Enrico Serafino

On the nose the red wine of Winery Enrico Serafino. often reveals types of flavors of leather, earth or oak and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Enrico Serafino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Enrico Serafino

  • 2003With an average score of 4.40/5
  • 2001With an average score of 4.30/5
  • 1999With an average score of 4.20/5
  • 2004With an average score of 4.20/5
  • 2005With an average score of 4.12/5
  • 1997With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Enrico Serafino.

  • Nebbiolo
  • Barbera
  • Dolcetto
  • Grignolino

Discover the grape variety: Moscato

The top white wines of Winery Enrico Serafino

Food and wine pairings with a white wine of Winery Enrico Serafino

How Winery Enrico Serafino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with basil, cuttlefish armorican style (morgate) or leek, bacon and beaufort pie.

Organoleptic analysis of white wines of Winery Enrico Serafino

On the nose the white wine of Winery Enrico Serafino. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Enrico Serafino. is a with a nice freshness.

The best vintages in the white wines of Winery Enrico Serafino

  • 2016With an average score of 3.97/5
  • 2019With an average score of 3.93/5
  • 2017With an average score of 3.92/5
  • 2018With an average score of 3.90/5
  • 2014With an average score of 3.89/5
  • 2015With an average score of 3.81/5

The grape varieties most used in the white wines of Winery Enrico Serafino.

  • Cortese
  • Arneis

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

The top sweet wines of Winery Enrico Serafino

Food and wine pairings with a sweet wine of Winery Enrico Serafino

How Winery Enrico Serafino wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Enrico Serafino

  • 1939With an average score of 4.70/5

The grape varieties most used in the sweet wines of Winery Enrico Serafino.

  • Erbaluce

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

Discover other wineries and winemakers neighboring the Winery Enrico Serafino

Planning a wine route in the of Alta Langa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Enrico Serafino.

Discover the grape variety: Pinot Nero

News about Winery Enrico Serafino and wines from the region

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.