The Winery Paolo Berutti of Alta Langa of Piedmont

Winery Paolo Berutti
The winery offers 7 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 3225 of the estates of Piedmont.
It is located in Alta Langa in the region of Piedmont

The Winery Paolo Berutti is one of the best wineries to follow in Alta Langa.. It offers 7 wines for sale in of Alta Langa to come and discover on site or to buy online.

Top Winery Paolo Berutti wines

Looking for the best Winery Paolo Berutti wines in Alta Langa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paolo Berutti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paolo Berutti wines with technical and enological descriptions.

The top sparkling wines of Winery Paolo Berutti

Food and wine pairings with a sparkling wine of Winery Paolo Berutti

How Winery Paolo Berutti wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, lamb in spicy sauce or braised (green) cabbage.

Organoleptic analysis of sparkling wines of Winery Paolo Berutti

On the nose the sparkling wine of Winery Paolo Berutti. often reveals types of flavors of earth, red fruit.

The best vintages in the sparkling wines of Winery Paolo Berutti

  • 2016With an average score of 4.00/5
  • 2015With an average score of 3.98/5
  • 2011With an average score of 3.88/5
  • 2014With an average score of 3.83/5
  • 2013With an average score of 3.80/5
  • 2012With an average score of 3.74/5

The grape varieties most used in the sparkling wines of Winery Paolo Berutti.

  • Pinot Nero

Discovering the wine region of Alta Langa

The wine region of Alta Langa is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Enrico Serafino or the Domaine Contratto produce mainly wines sparkling and pink. The most planted grape varieties in the region of Alta Langa are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Alta Langa often reveals types of flavors of citrus fruit, floral or straw and sometimes also flavors of tropical fruit, biscuits or pear.

In the mouth of Alta Langa is a powerful with a nice freshness. We currently count 50 estates and châteaux in the of Alta Langa, producing 120 different wines in conventional, organic and biodynamic agriculture. The wines of Alta Langa go well with generally quite well with dishes of beef, lamb or pork.

The top red wines of Winery Paolo Berutti

Food and wine pairings with a red wine of Winery Paolo Berutti

How Winery Paolo Berutti wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of wok of chinese noodles with vegetables, tripe in the style of caen or the tartiflette wrap.

Organoleptic analysis of red wines of Winery Paolo Berutti

In the mouth the red wine of Winery Paolo Berutti. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Paolo Berutti

  • 2011With an average score of 4.03/5
  • 2012With an average score of 4.00/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Paolo Berutti.

  • Barbera
  • Dolcetto
  • Pinot Nero

Discover the grape variety: Lignan blanc

It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.

Discover other wineries and winemakers neighboring the Winery Paolo Berutti

Planning a wine route in the of Alta Langa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paolo Berutti.

Discover the grape variety: Crouchen

Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

News about Winery Paolo Berutti and wines from the region

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.