Winery Enrico SerafinoPoggio di Caro Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Poggio di Caro Roero Arneis from the Winery Enrico Serafino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio di Caro Roero Arneis of Winery Enrico Serafino in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Poggio di Caro Roero Arneis of Winery Enrico Serafino in the region of Piedmont often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Poggio di Caro Roero Arneis
Pairings that work perfectly with Poggio di Caro Roero Arneis
Original food and wine pairings with Poggio di Caro Roero Arneis
The Poggio di Caro Roero Arneis of Winery Enrico Serafino matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta alla norma, mussels spanish style or burgers with duck confit.
Details and technical informations about Winery Enrico Serafino's Poggio di Caro Roero Arneis.
Discover the grape variety: Malvasia Istriana
Rich and structured whites with excellent ageing potential, a deep golden hue, an ample palate with fresh acidity and signature aromas of almond, white flowers (acacia), ripe yellow fruits (peach, apricot) and saline mineral notes. Also typical orange maceration wines. Star of the Istarska Malvazija (Croatia) and Malvasia Istriana di Friuli appellations, a great white of the northern Adriatic. Variety grown in Istria, shared between Croatia, Slovenia and Italy.
Last vintages of this wine
The best vintages of Poggio di Caro Roero Arneis from Winery Enrico Serafino are 2018, 0, 2019
Informations about the Winery Enrico Serafino
The Winery Enrico Serafino is one of of the world's great estates. It offers 57 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
Piedmontese DOCG facing the Langhe on the left bank of the Tanaro, with a dual identity. Signature Arneis ("little mischievous one") as the star white: aromatic and fresh with signature notes of ripe pear, white flowers, fresh almond, citrus and a mineral touch, a round palate taut with fine acidity. Roero DOCG reds from Nebbiolo (95% min. ): elegant with notes of rose, cherry, tar and spice, tannins more silky and accessible than Barolo.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
