Winery Enrico SerafinoErianthe Moscato d'Asti
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Erianthe Moscato d'Asti from the Winery Enrico Serafino
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Erianthe Moscato d'Asti of Winery Enrico Serafino in the region of Piémont is a .
Wine flavors and olphactive analysis
On the nose the Erianthe Moscato d'Asti of Winery Enrico Serafino in the region of Piémont often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Erianthe Moscato d'Asti
Pairings that work perfectly with Erianthe Moscato d'Asti
Original food and wine pairings with Erianthe Moscato d'Asti
The Erianthe Moscato d'Asti of Winery Enrico Serafino matches generally quite well with dishes of fruity desserts or aperitif such as recipes of yoghurt cake or zakouski: russian appetizer.
Details and technical informations about Winery Enrico Serafino's Erianthe Moscato d'Asti.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Erianthe Moscato d'Asti from Winery Enrico Serafino are 2013, 2017, 2016, 2010 and 2009.
Informations about the Winery Enrico Serafino
The Winery Enrico Serafino is one of of the world's greatest estates. It offers 57 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
