The Winery Fontana di Papa is one of the best wineries to follow in Latium.. It offers 55 wines for sale in of Lazio to come and discover on site or to buy online.
Looking for the best Winery Fontana di Papa wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fontana di Papa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fontana di Papa wines with technical and enological descriptions.
How Winery Fontana di Papa wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baked lasagna, pasta with 4 cheese sauce or veal tagine with artichokes and lemons.
On the nose the red wine of Winery Fontana di Papa. often reveals types of flavors of earth, black fruit or microbio and sometimes also flavors of red fruit. In the mouth the red wine of Winery Fontana di Papa. is a powerful.
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
Temperate climate. The Roman table wine par excellence.
How Winery Fontana di Papa wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of delicious bourguignon, lamb shoulder confit with harissa or home-made white pudding.
On the nose the white wine of Winery Fontana di Papa. often reveals types of flavors of earth, tree fruit or tropical fruit. In the mouth the white wine of Winery Fontana di Papa. is a with a nice freshness.
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
How Winery Fontana di Papa wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, tanjia (lamb shoulder confit) or deer stew.
Said of a wine whose taste and aromas are reminiscent of spices.
Planning a wine route in the of Lazio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fontana di Papa.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
