Winery Fontana di Papa - Castelli Romani Rosso

Winery Fontana di PapaCastelli Romani Rosso

2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Castelli Romani Rosso of Winery Fontana di Papa is a red wine from the region of Castelli Romani of Latium.
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Castelli Romani Rosso from the Winery Fontana di Papa

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Castelli Romani Rosso of Winery Fontana di Papa in the region of Latium is a .

Details and technical informations about Winery Fontana di Papa's Castelli Romani Rosso.

Winemaker
Renato Negroni
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Castelli Romani Rosso - 2017
In the top 100 of of Castelli Romani wines
Average rating: 2.911100
Castelli Romani Rosso - 2016
In the top 100 of of Castelli Romani wines
Average rating: 2.7110.500
Castelli Romani Rosso - 2015
In the top 100 of of Castelli Romani wines
Average rating: 2.6110.500
Castelli Romani Rosso - 2014
In the top 100 of of Castelli Romani wines
Average rating: 2.5110.500
Castelli Romani Rosso - 2013
In the top 100 of of Castelli Romani wines
Average rating: 2.7110.500
Castelli Romani Rosso - 2012
In the top 100 of of Castelli Romani wines
Average rating: 2.111000
Castelli Romani Rosso - 2010
In the top 100 of of Castelli Romani wines
Average rating: 2.911100

The best vintages of Castelli Romani Rosso from Winery Fontana di Papa are 2008, 2010, 2017, 2016 and 2013.

Informations about the Winery Fontana di Papa

The winery offers 54 different wines.
Its wines get an average rating of 2.8.
It is in the top 10 of the best estates in the region
It is located in Castelli Romani in the region of Latium

The Winery Fontana di Papa is one of of the world's greatest estates. It offers 43 wines for sale in the of Castelli Romani to come and discover on site or to buy online.

Top wine Latium
In the top 150000 of of Italy wines
In the top 2000 of of Castelli Romani wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Castelli Romani

The wine region of Castelli Romani is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Fontana Candida or the Domaine Gotto d'Oro produce mainly wines red, white and pink. The most planted grape varieties in the region of Castelli Romani are Sangiovese, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Castelli Romani often reveals types of flavors of earthy, blueberry or plum and sometimes also flavors of raspberry, earth or oak.


The wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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