Winery Gran PiccoFrascati Superiore Secco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Frascati Superiore Secco of the Winery Gran Picco is in the top 10 of wines of Frascati.
Taste structure of the Frascati Superiore Secco from the Winery Gran Picco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frascati Superiore Secco of Winery Gran Picco in the region of Lazio is a with a nice freshness.
Food and wine pairings with Frascati Superiore Secco
Pairings that work perfectly with Frascati Superiore Secco
Original food and wine pairings with Frascati Superiore Secco
The Frascati Superiore Secco of Winery Gran Picco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with basil, goat cheese and bacon quiche or kale chips.
Details and technical informations about Winery Gran Picco's Frascati Superiore Secco.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Frascati Superiore Secco from Winery Gran Picco are 2014, 0
Informations about the Winery Gran Picco
The Winery Gran Picco is one of of the world's greatest estates. It offers 5 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.
