Winery Fontana di Papa - Rosato

Winery Fontana di PapaRosato

2.4
Note - 1Note - 1Note - 0Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Rosato of Winery Fontana di Papa is a pink wine from the region of Vino da Tavola.
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Fontana di Papa's Rosato.

Winemaker
Renato Negroni
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Rosato - 0
In the top 100 of of Vino da Tavola wines
Average rating: 2.411000

The best vintages of Rosato from Winery Fontana di Papa are 0

Informations about the Winery Fontana di Papa

The winery offers 54 different wines.
Its wines get an average rating of 2.8.
It is in the top 35 of the best estates in the region
It is located in Vino da Tavola

The Winery Fontana di Papa is one of of the world's great estates. It offers 43 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 4000 of of Vino da Tavola wines
In the top 70000 of pink wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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