The Winery Cascina Saria of Barbaresco of Piedmont

Winery Cascina Saria
The winery offers 13 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 6275 of the estates of Piedmont.
It is located in Barbaresco in the region of Piedmont

The Winery Cascina Saria is one of the best wineries to follow in Barbaresco.. It offers 13 wines for sale in of Barbaresco to come and discover on site or to buy online.

Top Winery Cascina Saria wines

Looking for the best Winery Cascina Saria wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cascina Saria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cascina Saria wines with technical and enological descriptions.

The top red wines of Winery Cascina Saria

Food and wine pairings with a red wine of Winery Cascina Saria

How Winery Cascina Saria wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with cookéo, chinese fried shrimp ravioli or marinated lamb chops (honey, worcestershire sauce, olive oil).

Organoleptic analysis of red wines of Winery Cascina Saria

On the nose the red wine of Winery Cascina Saria. often reveals types of flavors of spices, red fruit. In the mouth the red wine of Winery Cascina Saria. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cascina Saria

  • 2008With an average score of 4.20/5
  • 2010With an average score of 3.90/5
  • 2011With an average score of 3.80/5
  • 2012With an average score of 3.70/5
  • 2017With an average score of 3.50/5
  • 2014With an average score of 3.33/5

The grape varieties most used in the red wines of Winery Cascina Saria.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Barbaresco

The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.

In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Cascina Saria

Food and wine pairings with a white wine of Winery Cascina Saria

How Winery Cascina Saria wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta salmon - fresh cream, spaghetti with squid ink (italy) or escalopes savoyardes.

The best vintages in the white wines of Winery Cascina Saria

  • 2015With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Cascina Saria.

  • Arneis

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Discover other wineries and winemakers neighboring the Winery Cascina Saria

Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cascina Saria.

Discover the grape variety: Arneis

News about Winery Cascina Saria and wines from the region

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.