The Winery Casa Vinicola Morando is one of the best wineries to follow in Prosecco.. It offers 107 wines for sale in of Prosecco to come and discover on site or to buy online.
Looking for the best Winery Casa Vinicola Morando wines in Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Vinicola Morando wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Vinicola Morando wines with technical and enological descriptions.
How Winery Casa Vinicola Morando wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops, ham and comté quiche or avocado verrine and quick.
On the nose the sparkling wine of Winery Casa Vinicola Morando. often reveals types of flavors of grapefruit, green apple or tree fruit and sometimes also flavors of citrus fruit, red fruit or tropical fruit. In the mouth the sparkling wine of Winery Casa Vinicola Morando. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
How Winery Casa Vinicola Morando wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon lasagna, chicken maffé (africa) or papillotes of herring with comté cheese.
In the mouth the white wine of Winery Casa Vinicola Morando. is a powerful.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
How Winery Casa Vinicola Morando wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tenderloin wellington, spaghetti with shrimp and cream or lamb tagine with quince.
On the nose the red wine of Winery Casa Vinicola Morando. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Casa Vinicola Morando. is a powerful with a nice balance between acidity and tannins.
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
How Winery Casa Vinicola Morando wines pair with each other generally quite well with dishes of veal or vegetarian such as recipes of beef colombo bourguignon style or cream and tuna quiche.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Vinicola Morando.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
