The Winery Cantina Villafranca is one of the best wineries to follow in Castelli Romani.. It offers 91 wines for sale in of Castelli Romani to come and discover on site or to buy online.
Looking for the best Winery Cantina Villafranca wines in Castelli Romani among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Villafranca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Villafranca wines with technical and enological descriptions.
How Winery Cantina Villafranca wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, pasta with zucchini or veal meatballs with curry.
In the mouth the red wine of Winery Cantina Villafranca. is a powerful.
The wine region of Castelli Romani is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Fontana Candida or the Domaine Gotto d'Oro produce mainly wines red, white and pink. The most planted grape varieties in the region of Castelli Romani are Sangiovese, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Castelli Romani often reveals types of flavors of earthy, blueberry or plum and sometimes also flavors of raspberry, earth or oak.
In the mouth of Castelli Romani is a with a nice freshness. We currently count 50 estates and châteaux in the of Castelli Romani, producing 107 different wines in conventional, organic and biodynamic agriculture. The wines of Castelli Romani go well with generally quite well with dishes of beef, pasta or veal.
How Winery Cantina Villafranca wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, vegan leek and tofu quiche or rice and cheese ball.
On the nose the white wine of Winery Cantina Villafranca. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Cantina Villafranca. is a with a nice freshness.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Cantina Villafranca wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of wild boar stew in burgundy style, lamb tagine with olives and honey or endive frichti.
Bottle with a capacity of 15 litres.
How Winery Cantina Villafranca wines pair with each other generally quite well with dishes such as recipes .
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Castelli Romani? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Villafranca.
