
Winery Cantina VillafrancaPorchetta di Ariccia Mancini Castelli Romani Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Porchetta di Ariccia Mancini Castelli Romani Bianco from the Winery Cantina Villafranca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porchetta di Ariccia Mancini Castelli Romani Bianco of Winery Cantina Villafranca in the region of Lazio is a with a nice freshness.
Food and wine pairings with Porchetta di Ariccia Mancini Castelli Romani Bianco
Pairings that work perfectly with Porchetta di Ariccia Mancini Castelli Romani Bianco
Original food and wine pairings with Porchetta di Ariccia Mancini Castelli Romani Bianco
The Porchetta di Ariccia Mancini Castelli Romani Bianco of Winery Cantina Villafranca matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spinach, smoked salmon and ricotta lasagne, cream and tuna quiche or boquerones anchovies in vinegar.
Details and technical informations about Winery Cantina Villafranca's Porchetta di Ariccia Mancini Castelli Romani Bianco.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Porchetta di Ariccia Mancini Castelli Romani Bianco from Winery Cantina Villafranca are 0, 2016, 2017
Informations about the Winery Cantina Villafranca
The Winery Cantina Villafranca is one of of the world's great estates. It offers 76 wines for sale in the of Castelli Romani to come and discover on site or to buy online.
The wine region of Castelli Romani
The wine region of Castelli Romani is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Fontana Candida or the Domaine Gotto d'Oro produce mainly wines red, white and pink. The most planted grape varieties in the region of Castelli Romani are Sangiovese, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Castelli Romani often reveals types of flavors of earthy, blueberry or plum and sometimes also flavors of raspberry, earth or oak.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.












