Winery Cantina Villafranca - Riserva Frascati Superiore

Winery Cantina VillafrancaRiserva Frascati Superiore

Wine of Italy White wine of Latium of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Riserva Frascati Superiore of Winery Cantina Villafranca is a white wine from the region of Latium.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Riserva Frascati Superiore from the Winery Cantina Villafranca

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Riserva Frascati Superiore of Winery Cantina Villafranca in the region of Latium is a with a nice freshness.

Details and technical informations about Winery Cantina Villafranca's Riserva Frascati Superiore.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Fleurtai

Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.

Informations about the Winery Cantina Villafranca

The winery offers 91 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Latium

The Winery Cantina Villafranca is one of of the world's great estates. It offers 76 wines for sale in the of Latium to come and discover on site or to buy online.

Top wine Latium
In the top 100000 of of Italy wines
In the top 1500 of of Latium wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

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The word of the wine: Oenologist

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