The Winery Bruzzone of Barbera d'Asti of Piedmont

Winery Bruzzone
The winery offers 7 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is currently not ranked among the best domains of Piedmont.
It is located in Barbera d'Asti in the region of Piedmont

The Winery Bruzzone is one of the best wineries to follow in Barbera d'Asti.. It offers 7 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.

Top Winery Bruzzone wines

Looking for the best Winery Bruzzone wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bruzzone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bruzzone wines with technical and enological descriptions.

The top red wines of Winery Bruzzone

Food and wine pairings with a red wine of Winery Bruzzone

How Winery Bruzzone wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with brocciu from jeanne, veal cutlets au gratin or wild boar stew.

Organoleptic analysis of red wines of Winery Bruzzone

In the mouth the red wine of Winery Bruzzone. is a powerful.

The best vintages in the red wines of Winery Bruzzone

  • 2013With an average score of 3.20/5
  • 2012With an average score of 3.20/5
  • 2011With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Bruzzone.

  • Barbera
  • Nebbiolo
  • Dolcetto
  • Grignolino

Discovering the wine region of Barbera d'Asti

The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.

We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Bruzzone

Food and wine pairings with a white wine of Winery Bruzzone

How Winery Bruzzone wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni of meat, cuttlefish a la plancha or shepherd's pie and leek fondue.

The grape varieties most used in the white wines of Winery Bruzzone.

  • Cortese

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

Discover other wineries and winemakers neighboring the Winery Bruzzone

Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bruzzone.

Discover the grape variety: Grignolino

Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.

News about Winery Bruzzone and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Defect

Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.