The best wines of Missouri
Discover the best wines of Missouri as well as the best winemakers of Missouri and estates of Missouri to visit. Explore the popular grape varieties of Missouri and the best vintages to taste in this region.
Looking for a good wine of Missouri among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Missouri. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Missouri with technical and enological descriptions.
Want to buy a red wine of Missouri cheap or sell a red wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Missouri go well with generally quite well with dishes of game (deer, venison), spicy food or beef such as recipes of rabbit with chorizo, pad thai or fricandeaux german style.
On the nose the red wine of the region of Missouri. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
A wine route planned in the region of Missouri? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Missouri.
Missouri is a U. S. state in the North-central United States, bordered by Kansas to the west and Illinois to the east. The state covers 69,700 square miles (180,500 square km) and Lies between the northern latitudes of 36 and 40 degrees.
This latitude places it in parallel with the major wine regions of California. Wineries are evenly distributed throughout the state, but the highest concentrations are in the Augusta AVA, about 70 km east of St. Louis. Missouri has five AVAs, from tiny Augusta (the first U.
S. AVA) to the colossal 1,425,000 ha Ozark Mountain AVA, introduced in 2009. The latter encompasses the entire Ozark Highlands AVA, an area of roughly the same Size, but with much more distinct and homogeneous topography and soil types. The Hermann AVA covers 20,720 ha 95 km west of St.
Want to buy a white wine of Missouri cheap or sell a white wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Missouri go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of homemade pork curry, mexican salad with spicy dressing or provencal bourride.
On the nose the white wine of the region of Missouri. often reveals types of flavors of citrus fruit, tree fruit or red fruit and sometimes also flavors of tropical fruit.
A wine route planned in the region of Missouri? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Missouri.
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Want to buy a sparkling wine of Missouri cheap or sell a sparkling wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Missouri go well with generally quite well with dishes of sweet desserts, spicy food or beef such as recipes of apple pie, traditional tunisian couscous or cabri en colombo with creole sauce.
On the nose the sparkling wine of the region of Missouri. often reveals types of flavors of citrus fruit, red fruit.
Characteristic of the musk smell.
Want to buy a pink wine of Missouri cheap or sell a pink wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Missouri go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, lamb with coconut milk or moroccan veal tagine from hanane.
On the nose the pink wine of the region of Missouri. often reveals types of flavors of red fruit.
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
Want to buy a sweet wine of Missouri cheap or sell a sweet wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Missouri go well with generally quite well with dishes of sweet desserts such as recipes of grandma's cherry clafoutis.
On the nose the sweet wine of the region of Missouri. often reveals types of flavors of black fruit, earth or red fruit and sometimes also flavors of microbio, oak or tree fruit.
See servadou iron.
Want to buy a natural-sweet wine of Missouri cheap or sell a natural-sweet wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Missouri go well with generally quite well with dishes such as recipes .
On the nose the natural sweet wine of the region of Missouri. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of black fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Want to buy a unknow wine of Missouri cheap or sell a unknow wine of Missouri at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Missouri go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Missouri? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Missouri.