Winery Stone HillCream Sherry

Natural sweet wine of Missouri of United States

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Cream Sherry of Winery Stone Hill is a natural sweet wine from the region of Missouri.
This wine generally goes well with
The Cream Sherry of the Winery Stone Hill is in the top 5 of wines of Missouri.

Wine flavors and olphactive analysis

caramel

On the nose the Cream Sherry of Winery Stone Hill in the region of Missouri often reveals types of flavors of non oak, microbio or oak.

Details and technical informations about Winery Stone Hill's Cream Sherry.

Winery

Winery Stone Hill

Winemaker

Shaun Turnbull

Grape varieties

Region/Great wine region

Missouri

Country

United States

Style of wine

Natural sweet

Allergens

Contains sulfites

Discover the grape variety: Muresconu

Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cream Sherry - 0

In the top 5 of of Missouri wines

Average rating: 4.3

The best vintages of Cream Sherry from Winery Stone Hill are 0

Informations about the Winery Stone Hill

The winery offers 49 different wines.

Its wines get an average rating of 3.7.

It is in the top 3 of the best estates in the region

It is located in Missouri

Find the Winery Stone Hill on Facebook

The Winery Stone Hill is one of of the world's greatest estates. It offers 43 wines for sale in the of Missouri to come and discover on site or to buy online.

In the top 15000 of of United States wines

In the top 5 of of Missouri wines

In the top 1500 of natural sweet wines

In the top 95000 wines of the world

The wine region of Missouri

Missouri is a U. S. state in the North-central United States, bordered by Kansas to the west and Illinois to the east. The state covers 69,700 square miles (180,500 square km) and Lies between the northern latitudes of 36 and 40 degrees.

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.