Winery Stone Hill - Blanc de Blancs Brut

Winery Stone HillBlanc de Blancs Brut

The Blanc de Blancs Brut of Winery Stone Hill is a wine from the region of Missouri.
This wine generally goes well with
The Blanc de Blancs Brut of the Winery Stone Hill is in the top 0 of wines of Missouri.

Details and technical informations about Winery Stone Hill's Blanc de Blancs Brut.

Winemaker
Shaun Turnbull
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lauzet

Aromatic and structured dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white stone fruit (pear) and Pyrenean mineral notes. A typical Béarnais profile in both dry and off-dry styles. A component of the characterful whites of Béarn and Jurançon AOC, blended with Camaralet de Lasseube and Gros Manseng. An indigenous French white variety from Béarn, very rare (fewer than 10 ha).

Last vintages of this wine

Blanc de Blancs Brut - 0
In the top 0 of of Missouri wines
Average rating: 3.71110.50

The best vintages of Blanc de Blancs Brut from Winery Stone Hill are 0

Informations about the Winery Stone Hill

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Missouri
Find the Winery Stone Hill on Facebook

The Winery Stone Hill is one of of the world's great estates. It offers 43 wines for sale in the of Missouri to come and discover on site or to buy online.

Top wine Missouri
In the top 65000 of of United States wines
In the top 150 of of Missouri wines
In the top 45000 of wines
In the top 550000 wines of the world

The wine region of Missouri

American Midwest vineyard, cradle of the first US AVA (Augusta, 1980, 8 months before Napa). Signature Norton/Cynthiana, the state's official grape and a native pride: dense, deeply coloured reds with signature notes of blackberry, candied black cherry, plum, coffee, leather and spices, firm tannins - fleshy age-worthy wines, robust against the humid continental climate. Also off-dry Vidal Blanc (citrus, honey), fruity red Chambourcin, peppery Cabernet Franc, lively Seyval Blanc.

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.

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