
Winery Claverach FarmPét-Nat Sparkling Rosé
This wine is a blend of 3 varietals which are the Bianca, the Cabernet franc and the Chambourcin.
This wine generally goes well with pork, poultry or beef.
The Pét-Nat Sparkling Rosé of the Winery Claverach Farm is in the top 70 of wines of Ozark Mountain.
Wine flavors and olphactive analysis
On the nose the Pét-Nat Sparkling Rosé of Winery Claverach Farm in the region of Missouri often reveals types of flavors of citrus fruit, red fruit.
Food and wine pairings with Pét-Nat Sparkling Rosé
Pairings that work perfectly with Pét-Nat Sparkling Rosé
Original food and wine pairings with Pét-Nat Sparkling Rosé
The Pét-Nat Sparkling Rosé of Winery Claverach Farm matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of oxtail with seed sauce, endives with ham (improved) or paella valenciana (without seafood).
Details and technical informations about Winery Claverach Farm's Pét-Nat Sparkling Rosé.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Pét-Nat Sparkling Rosé from Winery Claverach Farm are 2018, 0, 2017
Informations about the Winery Claverach Farm
The Winery Claverach Farm is one of of the world's greatest estates. It offers 4 wines for sale in the of Ozark Mountain to come and discover on site or to buy online.
The wine region of Ozark Mountain
The wine region of Ozark Mountain is located in the region of Missouri of United States. Wineries and vineyards like the Domaine Montelle or the Domaine Stone Hill produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ozark Mountain are Chambourcin, Traminette and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Ozark Mountain often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Missouri
Missouri is a U. S. state in the North-central United States, bordered by Kansas to the west and Illinois to the east. The state covers 69,700 square miles (180,500 square km) and Lies between the northern latitudes of 36 and 40 degrees.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.



