
Winery La BelleVie Rosé Table Virginia
This wine generally goes well with beef, game (deer, venison) or lamb.

Food and wine pairings with Vie Rosé Table Virginia
Pairings that work perfectly with Vie Rosé Table Virginia
Original food and wine pairings with Vie Rosé Table Virginia
The Vie Rosé Table Virginia of Winery La Belle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, shoulder of lamb in a crust or rabbit with prunes.
Details and technical informations about Winery La Belle's Vie Rosé Table Virginia.
Discover the grape variety: Chambourcin
Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.
Informations about the Winery La Belle
The Winery La Belle is one of of the world's greatest estates. It offers 4 wines for sale in the of Madison County to come and discover on site or to buy online.
The wine region of Madison County
Wine county of central Virginia (Blue Ridge foothills), temperate granitic terroir. Signature Cabernet Franc — elegant red with lively notes of cherry, raspberry, ripe bell pepper and refined herbaceous touch, fine tannins. Petit Manseng and Viognier — aromatic and structured whites with intense notes of yellow fruits, honey, white flowers and mineral touch (award-winning Early Mountain). Tannat, Petit Verdot and Norton as complementary reds.
The wine region of Missouri
American Midwest vineyard, cradle of the first US AVA (Augusta, 1980, 8 months before Napa). Signature Norton/Cynthiana, the state's official grape and a native pride: dense, deeply coloured reds with signature notes of blackberry, candied black cherry, plum, coffee, leather and spices, firm tannins - fleshy age-worthy wines, robust against the humid continental climate. Also off-dry Vidal Blanc (citrus, honey), fruity red Chambourcin, peppery Cabernet Franc, lively Seyval Blanc.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).







