
Winery RevalationMelange A Quatre
This wine generally goes well with
The Melange A Quatre of the Winery Revalation is in the top 5 of wines of Madison County.
Wine flavors and olphactive analysis
Details and technical informations about Winery Revalation's Melange A Quatre.
Discover the grape variety: Vidoc
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Melange A Quatre from Winery Revalation are 0
Informations about the Winery Revalation
The Winery Revalation is one of of the world's greatest estates. It offers 12 wines for sale in the of Madison County to come and discover on site or to buy online.
The wine region of Madison County
The wine region of Madison County is located in the region of Missouri of United States. Wineries and vineyards like the Domaine Gabriele Rausse or the Domaine Revalation produce mainly wines red, white and pink. The most planted grape varieties in the region of Madison County are Chambourcin, they are then used in wines in blends or as a single variety. We currently count 3 estates and châteaux in the of Madison County, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Missouri
Missouri is a U. S. state in the North-central United States, bordered by Kansas to the west and Illinois to the east. The state covers 69,700 square miles (180,500 square km) and Lies between the northern latitudes of 36 and 40 degrees.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.






