The Winery Syncopation is one of the best wineries to follow in Augusta.. It offers 4 wines for sale in of Augusta to come and discover on site or to buy online.
Looking for the best Winery Syncopation wines in Augusta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Syncopation wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Syncopation wines with technical and enological descriptions.
How Winery Syncopation wines pair with each other generally quite well with dishes such as recipes .
First AVA in the United States (Missouri, 1980, 8 months before Napa; 15 square miles between ridges and the Missouri River, Hayne Silt-Loam soils). Norton is the signature red and Missouri's official state grape: full-bodied and earthy with dark berries and firm tannins. Chambourcin, Traminette, Seyval Blanc and Vidal as French-American hybrids for adapted whites and reds. Cabernet Sauvignon and Chardonnay as complementary vinifera; temperate microclimate.
How Winery Syncopation wines pair with each other generally quite well with dishes of game (deer, venison) or spicy food such as recipes of watercress salad with vitamins or haddock with curry cream.
Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.
Planning a wine route in the of Augusta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Syncopation.
Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).
