The best wines of Ege Bolgesi

Discover the best wines of Ege Bolgesi as well as the best winemakers of Ege Bolgesi and estates of Ege Bolgesi to visit. Explore the popular grape varieties of Ege Bolgesi and the best vintages to taste in this region.

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Top wines of Ege Bolgesi by region

Looking for a good wine of Ege Bolgesi among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Ege Bolgesi. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Ege Bolgesi with technical and enological descriptions.

Great red wines of Ege Bolgesi

See the top 100 best red wines of Ege Bolgesi

Want to buy a red wine of Ege Bolgesi cheap or sell a red wine of Ege Bolgesi at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Ege Bolgesi

Red wines from the region of Ege Bolgesi go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue vigneronne au vin rouge, tunisian macaroni or original francesinha (portugal).

Organoleptic analysis of red wine of Ege Bolgesi

On the nose the red wine of the region of Ege Bolgesi. often reveals types of flavors of cherry, earthy or plum and sometimes also flavors of earth, oak or spices.

The best vintages in red wine of Ege Bolgesi

  • 2017With an average score of 3.63/5
  • 2014With an average score of 3.56/5
  • 2016With an average score of 3.54/5
  • 2012With an average score of 3.52/5
  • 2011With an average score of 3.51/5
  • 2015With an average score of 3.48/5

The most used grape varieties in red wine of Ege Bolgesi

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Merlot
  • Petit Verdot
  • Karasakiz
  • Sangiovese

The best wineries and winemakers for red wine of Ege Bolgesi

A wine route planned in the region of Ege Bolgesi? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Ege Bolgesi.

Discovering the wine region of Ege Bolgesi

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The most commonly used wine grapes in Turkey are those used as table grapes, the only use they could be put to during the seven centuries of Ottoman rule. Ampelographic research has suggested that Turkey is home to between 500 and 1000 distinct varieties of vinifera grapes. Although Turkey's wine history is one of the oldest in the world, the modern Turkish wine industry is very Young. Turkey only began producing wine again in 1925, as a symbol of the nation's modernization and westernization.

The founder of the Turkish Republic, Mustafa Kemal Ataturk, established the country's oldest winery. The largest winery in modern Turkey is owned by tobacco giant Tekel (whose name translates as "monopoly"), now a subsidiary of British American Tobacco. Turkey's transcontinental location, between the deserts of Arabia (its eastern neighbours are Syria, Iraq and Iran) and the seas of Eastern Europe (the Mediterranean, the Black Sea and the Caspian Sea), results in significant climatic variations within its borders. While the western coastal regions have a temperate Mediterranean Climate, with hot, Dry summers and milder, wetter winters, the northern regions (on the Black Sea) have significantly higher humidity in summer and colder winters.

Great white wines of Ege Bolgesi

See the top 100 best white wines of Ege Bolgesi

Want to buy a white wine of Ege Bolgesi cheap or sell a white wine of Ege Bolgesi at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Ege Bolgesi

White wines from the region of Ege Bolgesi go well with generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of beef carrots, quick duck breast with honey or phad thai (thai style fried noodles).

Organoleptic analysis of white wine of Ege Bolgesi

On the nose the white wine of the region of Ege Bolgesi. often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of earth, vegetal or tree fruit.

The best vintages in white wine of Ege Bolgesi

  • 2011With an average score of 3.70/5
  • 2019With an average score of 3.52/5
  • 2017With an average score of 3.45/5
  • 2013With an average score of 3.41/5
  • 2012With an average score of 3.40/5
  • 2015With an average score of 3.40/5

The most used grape varieties in white wine of Ege Bolgesi

  • Sultaniye
  • Chardonnay
  • Sauvignon Blanc
  • Emir
  • Viognier
  • Fumé Blanc

The best wineries and winemakers for white wine of Ege Bolgesi

A wine route planned in the region of Ege Bolgesi? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Ege Bolgesi.

Discover the grape variety: Bogazkere

A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.

Great sparkling wines of Ege Bolgesi

See the top 100 best sparkling wines of Ege Bolgesi

Want to buy a sparkling wine of Ege Bolgesi cheap or sell a sparkling wine of Ege Bolgesi at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sparkling wine of Ege Bolgesi

Sparkling wines from the region of Ege Bolgesi go well with generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wine of Ege Bolgesi

On the nose the sparkling wine of the region of Ege Bolgesi. often reveals types of flavors of red fruit.

The best vintages in sparkling wine of Ege Bolgesi

  • 2015With an average score of 3.70/5
  • 0With an average score of 3.31/5
  • 2018With an average score of 3.10/5
  • 2017With an average score of 2.70/5

The most used grape varieties in sparkling wine of Ege Bolgesi

  • Calkarasi

The best wineries and winemakers for sparkling wine of Ege Bolgesi

A wine route planned in the region of Ege Bolgesi? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Ege Bolgesi.

    The word of the wine: Unbalanced

    Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.

    Great pink wines of Ege Bolgesi

    See the top 100 best pink wines of Ege Bolgesi

    Want to buy a pink wine of Ege Bolgesi cheap or sell a pink wine of Ege Bolgesi at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

    Food and wine pairing with a pink wine of Ege Bolgesi

    Pink wines from the region of Ege Bolgesi go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with pepper, languedoc-roussillon lamb en papillote and its tajine with... or shrimp and zucchini with curry and coconut milk.

    Organoleptic analysis of pink wine of Ege Bolgesi

    On the nose the pink wine of the region of Ege Bolgesi. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of earth, spices or oak.

    The best vintages in pink wine of Ege Bolgesi

    • 2018With an average score of 3.88/5
    • 2017With an average score of 3.59/5
    • 2016With an average score of 3.58/5
    • 0With an average score of 3.56/5
    • 2015With an average score of 3.50/5
    • 2012With an average score of 3.46/5

    The most used grape varieties in pink wine of Ege Bolgesi

    • Shiraz/Syrah
    • Kalecik Karasi
    • Calkarasi
    • Öküzgözü
    • Cabernet Sauvignon
    • Karasakiz

    The best wineries and winemakers for pink wine of Ege Bolgesi

    A wine route planned in the region of Ege Bolgesi? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Ege Bolgesi.

    Discover the grape variety: Fumé Blanc

    Great sweet wines of Ege Bolgesi

    See the top 100 best sweet wines of Ege Bolgesi

    Want to buy a sweet wine of Ege Bolgesi cheap or sell a sweet wine of Ege Bolgesi at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

    Food and wine pairing with a sweet wine of Ege Bolgesi

    Sweet wines from the region of Ege Bolgesi go well with generally quite well with dishes such as recipes .

    Organoleptic analysis of sweet wine of Ege Bolgesi

    On the nose the sweet wine of the region of Ege Bolgesi. often reveals types of flavors of red fruit.

    The best vintages in sweet wine of Ege Bolgesi

    • 2017With an average score of 3.97/5
    • 2018With an average score of 3.90/5
    • 0With an average score of 3.82/5
    • 2016With an average score of 3.75/5

    The most used grape varieties in sweet wine of Ege Bolgesi

    • Öküzgözü
    • Misket Cherven
    • Sultaniye
    • Kalecik Karasi
    • Bogazkere

    The best wineries and winemakers for sweet wine of Ege Bolgesi

    A wine route planned in the region of Ege Bolgesi? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Ege Bolgesi.

    The word of the wine: Disgorging (champagne)

    This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

    Discover other regions and appellation of Ege Bolgesi

      A wine route in the region of Ege Bolgesi ? Visit the most beautiful wine towns and villages

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