The Winery Biricik is one of the best wineries to follow in Denizli.. It offers 15 wines for sale in of Denizli to come and discover on site or to buy online.
Looking for the best Winery Biricik wines in Denizli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Biricik wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Biricik wines with technical and enological descriptions.
How Winery Biricik wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar with honey, lamb with vermicelli or keftas tajine with eggs.
The wine region of Denizli is located in the region of Ege Bolgesi of Turkey. Wineries and vineyards like the Domaine Sevilen or the Domaine Nodus produce mainly wines red, white and pink. The most planted grape varieties in the region of Denizli are Kalecik karasi, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Denizli often reveals types of flavors of cream, citrus fruit or dried fruit and sometimes also flavors of floral, tropical fruit or black fruit.
We currently count 26 estates and châteaux in the of Denizli, producing 169 different wines in conventional, organic and biodynamic agriculture. The wines of Denizli go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Biricik wines pair with each other generally quite well with dishes such as recipes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Biricik wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of enchiladas franchouillards, sweet and sour braised leg of lamb or turkey escalope with curry.
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
Planning a wine route in the of Denizli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Biricik.
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
