Winery Yazgan - Sauvignn Blanc Beyaz Sek Şarap

Winery YazganSauvignn Blanc Beyaz Sek Şarap

The Sauvignn Blanc Beyaz Sek Şarap of Winery Yazgan is a white wine from the region of Ege Bolgesi.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Yazgan's Sauvignn Blanc Beyaz Sek Şarap.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Iona

It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.

Informations about the Winery Yazgan

The winery offers 45 different wines.
Its wines get an average rating of 3.1.
It is in the top 20 of the best estates in the region
It is located in Ege Bolgesi

The Winery Yazgan is one of of the world's great estates. It offers 44 wines for sale in the of Ege Bolgesi to come and discover on site or to buy online.

Top wine Ege Bolgesi
In the top 1500 of of Turkey wines
In the top 200 of of Ege Bolgesi wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Ege Bolgesi

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Chartreuse

In the Bordeaux region, small castle from the 18th or early 19th century.

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