Winery Vinaida - Bornova Misketi

Winery VinaidaBornova Misketi

The Bornova Misketi of Winery Vinaida is a white wine from the region of Ege Bolgesi.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Bornova Misketi

Pairings that work perfectly with Bornova Misketi

Original food and wine pairings with Bornova Misketi

The Bornova Misketi of Winery Vinaida matches generally quite well with dishes of spicy food or sweet desserts such as recipes of beef fajitas or yoghurt cake.

Details and technical informations about Winery Vinaida's Bornova Misketi.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Informations about the Winery Vinaida

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Ege Bolgesi

The Winery Vinaida is one of of the world's greatest estates. It offers 8 wines for sale in the of Ege Bolgesi to come and discover on site or to buy online.

Top wine Ege Bolgesi
In the top 1500 of of Turkey wines
In the top 200 of of Ege Bolgesi wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Ege Bolgesi

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.

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