
Winery VinaidaBarrel Fermented Single Vineyard Blanc De Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Barrel Fermented Single Vineyard Blanc De Noir
Pairings that work perfectly with Barrel Fermented Single Vineyard Blanc De Noir
Original food and wine pairings with Barrel Fermented Single Vineyard Blanc De Noir
The Barrel Fermented Single Vineyard Blanc De Noir of Winery Vinaida matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cutlets with portuguese sauce, spanish paella or baked duck legs with potatoes.
Details and technical informations about Winery Vinaida's Barrel Fermented Single Vineyard Blanc De Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Barrel Fermented Single Vineyard Blanc De Noir from Winery Vinaida are 0
Informations about the Winery Vinaida
The Winery Vinaida is one of of the world's greatest estates. It offers 8 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
Turkey's largest wine region on the western Anatolian coast (Izmir, Manisa, Denizli), ~53% of Turkish wine. Cal Karasi as a light, fresh red with signature notes of strawberry, tart cherry, pomegranate, flowers and a peppery touch, fine tannins — atypical eastern Mediterranean style. Kalecik Karasi rounder and silkier (cherry, raspberry). Sultaniye as a neutral white.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).













