Top 100 wines of Nagy-Somló
Discover the top 100 best wines of Nagy-Somló of Nagy-Somló as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Nagy-Somló and the best vintages to taste in this region.
Discovering the wine region of Nagy-Somló
The wine region of Nagy-Somló is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Kreinbacher or the Domaine Kreinbacher produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Nagy-Somló are Furmint, Harslevelu and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nagy-Somló often reveals types of flavors of citrus, cherry or pear and sometimes also flavors of stone, cheese or straw.
In the mouth of Nagy-Somló is a powerful with a nice balance between acidity and tannins. We currently count 27 estates and châteaux in the of Nagy-Somló, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Nagy-Somló go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Discover the grape variety: Olaszrizling
Food and wine pairing with a wine of Nagy-Somló
wines from the region of Nagy-Somló go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, tuna pie or leek, goat cheese and bacon quiche.
Organoleptic analysis of wine of Nagy-Somló
On the nose in the region of Nagy-Somló often reveals types of flavors of citrus, quince or minerality and sometimes also flavors of honey, saline or non oak. In the mouth in the region of Nagy-Somló is a powerful with a nice balance between acidity and tannins.
