Winery Stumpf Pince - Nagy-Eged Merlot

Winery Stumpf PinceNagy-Eged Merlot

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Nagy-Eged Merlot of Winery Stumpf Pince is a red wine from the region of Nagy-Somló of Balaton.
This wine generally goes well with beef and game (deer, venison).
The Nagy-Eged Merlot of the Winery Stumpf Pince is in the top 70 of wines of Nagy-Somló.

Wine flavors and olphactive analysis

Details and technical informations about Winery Stumpf Pince's Nagy-Eged Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Nagy-Eged Merlot - 0
In the top 70 of of Nagy-Somló wines
Average rating: 4.111110

The best vintages of Nagy-Eged Merlot from Winery Stumpf Pince are 0

Informations about the Winery Stumpf Pince

The winery offers 13 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Nagy-Somló in the region of Balaton
Find the Winery Stumpf Pince on Facebook

The Winery Stumpf Pince is one of of the world's greatest estates. It offers 14 wines for sale in the of Nagy-Somló to come and discover on site or to buy online.

Top wine Balaton
In the top 3500 of of Hungary wines
In the top 80 of of Nagy-Somló wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Nagy-Somló

Smallest AOC in Hungary, around an isolated extinct volcano in Transdanubia, 100% basaltic bedrock. Juhfark signature as king white ("sheep's tail", almost exclusive native): opulent and mineral with yellow apple, citrus, honey, toasted almond, herbs and a volcanic smoky touch, high acidity and long ageing — known as "wine of the wedding night" under the Habsburgs. Taut Furmint, floral Hárslevelű (linden, honey), zippy Olaszrizling. Outstanding whites, rivals of Tokaj.


The wine region of Balaton

Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.

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