The Winery Stumpf Pince of Nagy-Somló of Balaton

The Winery Stumpf Pince is one of the best wineries to follow in Nagy-Somló.. It offers 15 wines for sale in of Nagy-Somló to come and discover on site or to buy online.
Looking for the best Winery Stumpf Pince wines in Nagy-Somló among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stumpf Pince wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stumpf Pince wines with technical and enological descriptions.
How Winery Stumpf Pince wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagine with prunes and almonds, fried vegetables with merguez and chipo or roast duck breast or duck fillet with dried apricots.
On the nose the red wine of Winery Stumpf Pince. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, red fruit or spices. In the mouth the red wine of Winery Stumpf Pince. is a powerful with a nice balance between acidity and tannins.
The wine region of Nagy-Somló is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Kreinbacher or the Domaine Kreinbacher produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Nagy-Somló are Furmint, Harslevelu and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nagy-Somló often reveals types of flavors of citrus, cherry or pear and sometimes also flavors of stone, cheese or straw.
In the mouth of Nagy-Somló is a powerful with a nice balance between acidity and tannins. We currently count 27 estates and châteaux in the of Nagy-Somló, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Nagy-Somló go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Stumpf Pince wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of chinchards with white wine and grapes, mi sao or ham and comté quiche.
On the nose the white wine of Winery Stumpf Pince. often reveals types of flavors of tree fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Nagy-Somló? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stumpf Pince.
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.