Discover the best wines of Badacsony of Balaton as well as the best winemakers of Badacsony and estates of Badacsony to visit. Explore the popular grape varieties of Badacsony and the best vintages to taste in this region.
Looking for a good wine of Badacsony of Balaton among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Badacsony. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Badacsony with technical and enological descriptions.
Want to buy a red wine of Badacsony cheap or sell a red wine of Badacsony at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Badacsony go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, sausage and vegetable risotto with cookéo or shrimp marinade.
On the nose the red wine of the region of Badacsony. often reveals types of flavors of oaky, oak or black fruit and sometimes also flavors of non oak, earth or spices. In the mouth the red wine of the region of Badacsony. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Badacsony? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Badacsony.
Emblematic zone of Hungarian Balaton, north shore on extinct volcanoes with unique basalt soils. Signature structured mineral whites: basalt releases potassium and magnesium, conferring striking minerality and salinity. Rare reborn native Kéknyelű with signature notes of lemon, white apple, fresh herbs and a smoky mineral touch. Olaszrizling (most planted) fresh, Szürkebarát (Pinot Gris) ample, taut Furmint.
Saline white wines for aging, pure mineral style.
Want to buy a white wine of Badacsony cheap or sell a white wine of Badacsony at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Badacsony go well with generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of saint nectaire cheese spread with local ham, vegan leek and tofu quiche or eggs in meurette.
On the nose the white wine of the region of Badacsony. often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, butter or minerality.
A wine route planned in the region of Badacsony? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Badacsony.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Want to buy a sparkling wine of Badacsony cheap or sell a sparkling wine of Badacsony at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Badacsony go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of italian pasta, spaghetti with tuna (real italian recipe) or californian sushi (reverse maki).
On the nose the sparkling wine of the region of Badacsony. often reveals types of flavors of tree fruit, citrus fruit.
A wine route planned in the region of Badacsony? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Badacsony.
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
Want to buy a pink wine of Badacsony cheap or sell a pink wine of Badacsony at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Badacsony go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed quails, pizza calzone with ham and mushrooms or veal blanquette à l'ancienne.
On the nose the pink wine of the region of Badacsony. often reveals types of flavors of red fruit, earth or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
A wine route planned in the region of Badacsony? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Badacsony.
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
Want to buy a sweet wine of Badacsony cheap or sell a sweet wine of Badacsony at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Badacsony go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Badacsony? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Badacsony.
Said of a very limpid robe whose reflections shine strongly in the light.
