
Winery Malik ZoltanBadacsonyi Zeus
This wine generally goes well with
The Badacsonyi Zeus of the Winery Malik Zoltan is in the top 80 of wines of Badacsony.

Wine flavors and olphactive analysis
On the nose the Badacsonyi Zeus of Winery Malik Zoltan in the region of Balaton often reveals types of flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Winery Malik Zoltan's Badacsonyi Zeus.
Discover the grape variety: Alfrocheiro Preto
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, black cherry and soft spices. Adds color and fruit to blends with Touriga Nacional and Tinta Roriz. Essential component of the great reds of Dão DOC, also present in Alentejo DOC and Bairrada DOC. Indigenous Portuguese black variety from Dão.
Last vintages of this wine
The best vintages of Badacsonyi Zeus from Winery Malik Zoltan are 2018, 0
Informations about the Winery Malik Zoltan
The Winery Malik Zoltan is one of of the world's greatest estates. It offers 8 wines for sale in the of Badacsony to come and discover on site or to buy online.
The wine region of Badacsony
Emblematic zone of Hungarian Balaton, north shore on extinct volcanoes with unique basalt soils. Signature structured mineral whites: basalt releases potassium and magnesium, conferring striking minerality and salinity. Rare reborn native Kéknyelű with signature notes of lemon, white apple, fresh herbs and a smoky mineral touch. Olaszrizling (most planted) fresh, Szürkebarát (Pinot Gris) ample, taut Furmint.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














