Winery Csobanci Bormanufaktura - Janosh von BeőthyPetit Rhone
This wine generally goes well with beef, lamb or mature and hard cheese.
The Petit Rhone of the Winery Csobanci Bormanufaktura - Janosh von Beőthy is in the top 20 of wines of Badacsony.
Wine flavors and olphactive analysis
Food and wine pairings with Petit Rhone
Pairings that work perfectly with Petit Rhone
Original food and wine pairings with Petit Rhone
The Petit Rhone of Winery Csobanci Bormanufaktura - Janosh von Beőthy matches generally quite well with dishes of beef, lamb or spicy food such as recipes of cabri en colombo with creole sauce, lamb with coconut milk or mediterranean lamb necklace.
Details and technical informations about Winery Csobanci Bormanufaktura - Janosh von Beőthy's Petit Rhone.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Petit Rhone from Winery Csobanci Bormanufaktura - Janosh von Beőthy are 2012, 2015, 2013
Informations about the Winery Csobanci Bormanufaktura - Janosh von Beőthy
The Winery Csobanci Bormanufaktura - Janosh von Beőthy is one of of the world's greatest estates. It offers 31 wines for sale in the of Badacsony to come and discover on site or to buy online.
The wine region of Badacsony
The wine region of Badacsony is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szászi Birtok or the Domaine Csendes Dűlő produce mainly wines white, red and pink. The most planted grape varieties in the region of Badacsony are Riesling, Pinot noir and Muscat Ottonel, they are then used in wines in blends or as a single variety. On the nose of Badacsony often reveals types of flavors of cream, peach or red fruit and sometimes also flavors of almonds, pineapple or black fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
News related to this wine
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The Mâcon plus appellation seen by Théo et Hugo Merlin
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The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.