The Winery Abeles is one of the best wineries to follow in Nagy-Somló.. It offers 3 wines for sale in of Nagy-Somló to come and discover on site or to buy online.
Looking for the best Winery Abeles wines in Nagy-Somló among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Abeles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Abeles wines with technical and enological descriptions.
How Winery Abeles wines pair with each other generally quite well with dishes such as recipes .
The wine region of Nagy-Somló is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Kreinbacher or the Domaine Kreinbacher produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Nagy-Somló are Furmint, Harslevelu and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nagy-Somló often reveals types of flavors of citrus, cherry or pear and sometimes also flavors of stone, cheese or straw.
In the mouth of Nagy-Somló is a powerful with a nice balance between acidity and tannins. We currently count 27 estates and châteaux in the of Nagy-Somló, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Nagy-Somló go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Abeles wines pair with each other generally quite well with dishes such as recipes .
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
How Winery Abeles wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of chakchouka, whiskey paupiettes or truffle with saint-nectaire cheese.
On the nose the red wine of Winery Abeles. often reveals types of flavors of red fruit.
See syrah.
Planning a wine route in the of Nagy-Somló? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Abeles.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
