
Winery Spiegelberg - Vinum SomlaianumCuvée Furmint - Hárslevelű
This wine is a blend of 2 varietals which are the Furmint and the Harslevelu.
This wine generally goes well with
The Cuvée Furmint - Hárslevelű of the Winery Spiegelberg - Vinum Somlaianum is in the top 40 of wines of Nagy-Somló.
Wine flavors and olphactive analysis
On the nose the Cuvée Furmint - Hárslevelű of Winery Spiegelberg - Vinum Somlaianum in the region of Balaton often reveals types of flavors of earth, oak or tropical fruit.
Details and technical informations about Winery Spiegelberg - Vinum Somlaianum's Cuvée Furmint - Hárslevelű.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Last vintages of this wine
The best vintages of Cuvée Furmint - Hárslevelű from Winery Spiegelberg - Vinum Somlaianum are 2015, 2017, 2014, 0 and 2012.
Informations about the Winery Spiegelberg - Vinum Somlaianum
The Winery Spiegelberg - Vinum Somlaianum is one of of the world's greatest estates. It offers 7 wines for sale in the of Nagy-Somló to come and discover on site or to buy online.
The wine region of Nagy-Somló
Smallest AOC in Hungary, around an isolated extinct volcano in Transdanubia, 100% basaltic bedrock. Juhfark signature as king white ("sheep's tail", almost exclusive native): opulent and mineral with yellow apple, citrus, honey, toasted almond, herbs and a volcanic smoky touch, high acidity and long ageing — known as "wine of the wedding night" under the Habsburgs. Taut Furmint, floral Hárslevelű (linden, honey), zippy Olaszrizling. Outstanding whites, rivals of Tokaj.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














